• 2026考研英語(yǔ)全程班 6班
• 26考研全科上岸規(guī)劃營(yíng)「擇校▪規(guī)劃▪備考」
• 華中農(nóng)業(yè)大學(xué)2026考研專(zhuān)業(yè)課復(fù)習(xí)資料「真題▪筆記▪講義▪題庫(kù)」

聯(lián)系方式

華中農(nóng)業(yè)大學(xué)園藝林學(xué)學(xué)院蔬菜系，湖北，武漢，430070

聯(lián)系電話：027-87287382　 傳真：027-87286939

E-mail：songbotao@mail.hzau.edu.cn

個(gè)人學(xué)習(xí)與工作經(jīng)歷

1998年湖北民族學(xué)院園藝專(zhuān)業(yè)本科畢業(yè)，獲農(nóng)學(xué)學(xué)士學(xué)位；2000年進(jìn)入華中農(nóng)業(yè)大學(xué)園藝林學(xué)學(xué)院蔬菜學(xué)專(zhuān)業(yè)從事馬鈴薯加工品質(zhì)改良研究，2005年畢業(yè)，獲蔬菜學(xué)博士學(xué)位。2007年赴加拿大農(nóng)業(yè)與農(nóng)業(yè)食品部馬鈴薯研究中心（AAFC-PRC）從事馬鈴薯加工品質(zhì)改良資源分析與育種研究，2008年在新西蘭作物與食品研究所馬鈴薯抗低溫糖化與育種方面的合作研究。2012年3月—2013年8月在德國(guó)赴德國(guó)紐倫堡大學(xué)和馬普分子植物生理研究所進(jìn)行為期一年半的植物抗寒與代謝組學(xué)相關(guān)合作研究。

2005年7月-2007年12月，華中農(nóng)業(yè)大學(xué)園藝林學(xué)學(xué)院 講師；2008年1月至今，華中農(nóng)業(yè)大學(xué)園藝林學(xué)學(xué)院 副教授。主要講授《園藝植物育種學(xué)》、《田間試驗(yàn)與統(tǒng)計(jì)分析》、《應(yīng)用植物分子生物學(xué)》等課程。

研究方向

馬鈴薯分子生物學(xué)與遺傳育種

研究工作

1.馬鈴薯加工品質(zhì)改良分子機(jī)制研究、抗低溫糖化QTL定位與分子標(biāo)記開(kāi)發(fā)

2.馬鈴薯抗寒資源篩選與抗寒形成的分子機(jī)制解析

3.馬鈴薯遺傳育種

主要學(xué)術(shù)兼職

中國(guó)作物學(xué)會(huì)馬鈴薯專(zhuān)業(yè)委員會(huì)委員。現(xiàn)為國(guó)家蔬菜改良中心華中分中心、園藝植物生物學(xué)教育部重點(diǎn)實(shí)驗(yàn)室研究人員，湖北省優(yōu)秀創(chuàng)新團(tuán)隊(duì)“馬鈴薯重要性狀功能基因組與遺傳改良”團(tuán)隊(duì)核心成員。

承擔(dān)項(xiàng)目情況

1.　農(nóng)業(yè)部948項(xiàng)目：馬鈴薯抗寒資源與抗寒相關(guān)基因高效挖掘技術(shù)引進(jìn)，2014-2015，主持。

2.　國(guó)家自然科學(xué)基金：糖酵解途徑在馬鈴薯低溫糖化過(guò)程中的應(yīng)答及其對(duì)低溫糖化調(diào)控機(jī)制研究，2012-2015，主持。

3.　武漢市攻關(guān)：彩色菜用馬鈴薯資源引進(jìn)鑒定與新品種選育，2011-2013，主持。

4.　湖北省自然科學(xué)基金：加工專(zhuān)用型馬鈴薯種質(zhì)資源創(chuàng)制與品種選育，2011-2012，主持。

5.　武漢市晨光計(jì)劃：馬鈴薯加工品質(zhì)分子育種體系創(chuàng)新，2010-2011，主持。

6.　國(guó)家863計(jì)劃：優(yōu)質(zhì)抗逆馬鈴薯新種質(zhì)培育，2009-2011，主持。

7.　國(guó)家自然科學(xué)基金：馬鈴薯塊莖低溫貯藏過(guò)程中酸性轉(zhuǎn)化酶活性調(diào)控機(jī)制及其與低溫糖化的關(guān)系，2009-2011，主持。

8.　教育部新教師基金：馬鈴薯14-3-3蛋白基因家族功能研究及其在低溫糖化中的作用，2008-2010，主持。

9.　此外，作為主要執(zhí)行人協(xié)助完成了國(guó)家自然科學(xué)基金項(xiàng)目、國(guó)家“863” 計(jì)劃、農(nóng)業(yè)部948項(xiàng)目、國(guó)家支撐計(jì)劃等項(xiàng)目10余項(xiàng)。

獲獎(jiǎng)及榮譽(yù)

1. 2010武漢市晨光計(jì)劃獲得者；

2. 2011年湖北省農(nóng)業(yè)技術(shù)推廣先進(jìn)個(gè)人；

3. 馬鈴薯試管薯高效生產(chǎn)技術(shù)及脫毒種薯體系創(chuàng)新，2007年湖北省科學(xué)技術(shù)發(fā)明一等獎(jiǎng)（序5）。

成果與專(zhuān)利：

1. 馬鈴薯新品種“華薯1號(hào)”，湖北省農(nóng)作物品種審定委員會(huì)，2014（序1）。

2. 馬鈴薯新品種“華恩1號(hào)”，湖北省農(nóng)作物品種審定委員會(huì)，2012；貴州省農(nóng)作物品種審定委員會(huì)，2009（序3）。

3. α-淀粉酶抑制子SbAAI1基因和蛋白及其應(yīng)用. 專(zhuān)利號(hào)：ZL201210136971.X授權(quán)公告日 2014（序1）。

4. 調(diào)控馬鈴薯低溫糖化的蛋白和基因及其應(yīng)用. 專(zhuān)利號(hào)：ZL201210077910 授權(quán)公告日 2013（序3）。

近期發(fā)表的主要論文

1.Ou Y1, Liu X1, Xie C, Zhang H, Lin Y, Li M, Song B*, Liu J*. Genome-wide identification of microRNAs and their targets in cold-stored potato tubers by deep sequencing and degradome analysis. Plant Moleculer Biology Reporter, 2014, DOI: 10.1007/s11105-014- 0771-8

2.Zhang H, Liu J, Hou J, Yao Y, Lin Y, Ou Y, Song B*, Xie C. The potato amylase inhibitor gene, SbAI, regulates the cold-induced sweetening of potato tubers by modulating amylase activity. Plant Biotechnology J, 2014, doi:10.1111/pbi.12221

3.Zhang H1, Hou J1, Liu J, Xie C, Song B*. Amylase analysis in potato starch degradation during cold storage and sprouting. Potato Research, 2014, 57(1):47-58

4.Yang L, Nie B, Liu J, Song B*. A reexamination of the effectiveness of ribavirin on eradication of viruses in potato plantlets in vitro using ELISA and quantitative RT-PCR. American Journal of Potato Research, 2014, 91(3):304-311.

5.Lin Y, Liu J, Liu X, Ou Y, Zhang H, Li M, Song B*, Xie C*. High-throughput screening for interaction partners of invertase and invertase inhibitor in cold-stored potato tuber by the yeast two-hybrid system. Plant Physiology and Biochemistry, 2013, 73:237-244

6.Li M1, Song B1, Zhang Q, Liu X, Lin Y, Ou Y, Zhang H, Liu J*. A synthetic tuber-specific and cold-induced promoter is applicable in controlling potato cold-induced sweetening. Plant Physiology and Biochemistry, 2013, 67: 41 - 47 (1 Equal contribution)

7.Zhang H, Liu X, Liu J, Ou Y, Lin Y, Li M, Song B*, Xie C*. A novel RING finger gene, SbRFP1, increases resistance to cold-induced sweetening of potato tubers. FEBS Letters, 2013, 587:749-755

8.Yao C1, Song B1, Liu J, Wu C, Cheng Q, Li D, Xie C*. Population improvement of resistance to late blight in thetraploid potato: a case study in combination with AFLP marker assisted background selection. Agricultural Sciences in China, 2011, 10 (8): 1177-1187. (1 Equal contribution).

9.Ou Y, Song B, Liu X, Lin Y, Zhang H, Li M, Fang H, Liu J*. Profiling of StvacINV1 expression in relation to acid invertase activity and sugar accumulation in potato cold-stored tubers. Potato Research, 2013, 56:157-165

10.Ou Y, Song B, Liu X, Li M, Lin Y, Zhang H, Zhao X, Liu J*. Promoter regions of potato vacuolar invertase gene in response to sugars and hormones. Plant Physiology and Biochemistry, 2013, 69:9-16

11.Jin H, Liu J, Song B, Xie C. Impact of plant density on the formation of potato mimitubers derived from microtubers and tip-cuttings in plastic houses.Journal of Integrative Agriculture, 2013, 12(6):1008-1017

12.Liu X, Lin Y, Liu J, Song B, Ou Y, Zhang H, Li M, Xie C*. StInvInh2 as an inhibitor of StvacINV1 regulates the cold-induced sweetening of potato tubers by specifically capping vacuolar invertase activity. Plant Biotechnology J., 2013, 11:640–647

13.Liu X, Cheng S, Liu J, Ou Y, Song B, Zhang C, Lin Y, Li Xiu-Qing, Xie C*. The potato protease inhibitor gene, St-Inh, plays roles in the cold-induced sweetening of potato tubers by modulating invertase activity. Postharvest Biology and Technology, 2013, 86:265-271.

14.Chen L, Guo X, Xie C, He L, Cai X, Tian Z, Song B, Liu J*. Nuclear and cytoplasmic genome components of Solanum tuberosum + S. chacoense somatic hybrids and three SSR alleles related to bacterial wilt resistance. Theoretical and Applied Genetics. 2013, 126(7):1861-72

15.Chen X, Song B, Liu J, Yang J, He T, Lin Y, Zhang H, Xie C*. Modulation of gene expression in cold induced sweetening resistant potato species S. berthaultii exposed to low temperature. Molecular Genetics and Genomics. 2012, 287(5): 411-421

16.He T, Song B, Liu J, Chen X, Ou Y, Lin Y, Zhang H, Xie C. A new isoform of thioredoxin h group in potato, SbTRXh1, regulates cold-induced sweetening of potato tubers by adjusting sucrose content. Plant Cell Reports. 2012, 31(8): 1463-1471

17.Li J, L-K Hannele, Tian Z, Liu J, Song B, Landeo J, Portal L, Gastelo M, Frisancho J, Sanchez L, Meijer D, Xie C*, Bonierbale M*. Conditional QTL underlying resistance to late blight in a diploid potato population. Theoretical and Applied Genetics. 2012, 124:1339-1350

18.Liu X, Zhang C, Ou Y, Lin Y, Song B, Xie C, Liu J*, Li Xiu-Qing*. Systematic analysis of potato acid invertase genes reveals a cold-responsive member, StvacINV1, regulates cold-induced sweetening of tubers. Molecular Genetics and Genomics, 2011, 286 (2): 109-118

19.Liu X, Song B, Zhang H, Li XQ, Xie C, Liu J*. Cloning and molecular characterization of putative invertase inhibitor genes and their possible contributions to cold-induced sweetening of potato tubers. Molecular Genetics and Genomics, 2010, 284:147-159.

20.Guo X, Xie C, Cai X, Song B, He L, Liu J*. Meiotic behavior of pollen mother cells in relation to ploidy level of somatic hybrids between Solanum tuberosum and S. chacoense. Plant Cell Reports, 2010, 29 (11): 1277-1285.

21.Ni X, Tian Z, Liu J, Song B, Xie C*. Cloning and molecular characterizing of potato RING finger protein gene StRFP1 and its function in potato broad-spectrum resistance against Phytophthora infestans. Journal of Plant Physiology. 2010, 167: 488-496.